Location
Canuck's - Los Santos
Type
Full Time
Status
Open
Bar Tenders are the backbones of Canuck's, and as such we need YOU to help us revolutionize our business! No experience is required!
Key Duties:
- Beverage Preparation: Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beers, and soft drinks, according to established recipes and customer preferences.
- Customer Service: Provide excellent customer service by engaging with guests, taking drink orders, and addressing any special requests or concerns.
- Bar Management: Maintain a clean, organized, and well-stocked bar area, including managing glassware, utensils, and supplies.
- Inventory Control: Monitor and manage bar inventory, including ordering and restocking supplies as needed.
- Sanitation: Adhere to all health, safety, and sanitation regulations to ensure a clean and safe bar environment.
- Cash Handling: Accurately process transactions, handle cash and credit card payments, and maintain proper cash handling procedures.
Key Duties:
- Beverage Preparation: Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beers, and soft drinks, according to established recipes and customer preferences.
- Customer Service: Provide excellent customer service by engaging with guests, taking drink orders, and addressing any special requests or concerns.
- Bar Management: Maintain a clean, organized, and well-stocked bar area, including managing glassware, utensils, and supplies.
- Inventory Control: Monitor and manage bar inventory, including ordering and restocking supplies as needed.
- Sanitation: Adhere to all health, safety, and sanitation regulations to ensure a clean and safe bar environment.
- Cash Handling: Accurately process transactions, handle cash and credit card payments, and maintain proper cash handling procedures.
Bar Tenders are the backbones of Canuck's, and as such we need YOU to help us revolutionize our business! No experience is required!
Key Duties:
- Beverage Preparation: Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beers, and soft drinks, according to established recipes and customer preferences.
- Customer Service: Provide excellent customer service by engaging with guests, taking drink orders, and addressing any special requests or concerns.
- Bar Management: Maintain a clean, organized, and well-stocked bar area, including managing glassware, utensils, and supplies.
- Inventory Control: Monitor and manage bar inventory, including ordering and restocking supplies as needed.
- Sanitation: Adhere to all health, safety, and sanitation regulations to ensure a clean and safe bar environment.
- Cash Handling: Accurately process transactions, handle cash and credit card payments, and maintain proper cash handling procedures.
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